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(910) 874-5930

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    • Home
    • Shop
    • How It Works
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    • Contact Us
    • My Food Story
    • Fresh and Frozen
    • Why Farm Raised Cost More
    • Beef Packaging
    • Photos

(910) 874-5930

Welcome to Stewart Farms Beef

Signed in as:

filler@godaddy.com

  • Home
  • Shop
  • How It Works
  • Beef Package Cuts
  • Recipes
  • Contact Us
  • My Food Story
  • Fresh and Frozen
  • Why Farm Raised Cost More
  • Beef Packaging
  • Photos

Account


  • Orders
  • My Account
  • Sign out


  • Sign In
  • Orders
  • My Account

Beef in a beef Order

 

 Packaging Standards for Whole cows

As a standard:

  • Chuck Roast B/O - 2-3 pounds 
  • "Ranch Steak - 3/4
  • Flat Iron Brisket 
  • Ribeye Steak B/O - 1 
  • Skirt Steak Flank 
  • Steak Beef Stew 
  •  Kabobs Stir Fry 
  • Short Ribs 
  •  Shanks "NY Strip Steak B/O - 1"
  • Sirloin Steak B/O - 1"
  • NY Strip Steak B/O - 1 "
  • Tenderloin - Filet -  1 1/2"
  • Sirloin Tip Roast
  •  Bottom Round Roast 
  • Bottom Round Roast-Rump
  •  Cubed Steak  

Example: Beef Live Weight = 1200 pounds Hanging weight = 600-650 pounds

  • Recipes

Stewart Farms Beef

2808 Wade-Stedman Road, Stedman, North Carolina 28391, United States

910-874-5930

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